Green Velvet Cake | Just A Pinch Recipes
Combine wet ingredients in a mixer and blend. Combine all your dry ingredients in a separate bowl. Next, gradually add the dry ingredients to the wet. Once blended, put the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- ## FOR CAKE
- 2 1/2 cup(s) all-purpose flour
- 2 cup(s) sugar
- 1 tablespoon(s) unsweetened baking cocoa
- 1 teaspoon(s) salt
- 1 teaspoon(s) baking soda
- 2 eggs
- 1 cup(s) cooking oil
- 1 cup(s) buttermilk
- 1 teaspoon(s) white vinegar
- 1 teaspoon(s) vanilla extract
- 1 ounce(s) green food coloring
- ## CREAM CHEESE FROSTING
- 1 8 ounce(s) package cream cheese, room temperature
- 1 stick(s) butter, room temperature
- 3 cup(s) confectioners' sugar
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