BBC Food - Recipes - Roquefort salad with pears, chicory and walnut oil

Name: BBC Food - Recipes - Roquefort salad with pears, chicory and walnut oil
Ingredients: 2-3 heads red and white chicory , separated into leaves, soaked in iced water for about 10 minutes; 1 large ripe pear , peeled, thinly sliced; 125g/4oz Roquefort cheese, crumbled; squeeze lemon juice; 2-3 tbsp walnut oil; freshly ground black pepper

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Simon Hopkinson's simple salad combines creamy roquefort with crisp, bitter leaves.

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Ingredients

2-3 heads red and white chicory , separated into leaves, soaked in iced water for about 10 minutes
1 large ripe pear , peeled, thinly sliced
125g/4oz Roquefort cheese, crumbled
squeeze lemon juice
2-3 tbsp walnut oil
freshly ground black pepper