Colorful Collard Wraps Recipe | Samsung Food App
One of my favorite naturally gluten-free alternatives to a tortilla is using collard leaves instead. I know it may sound crazy, but using collards in place of your sandwich bread is not only...
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Cooking tools:
- Chef's knife
- Cutting board
- Steamer basket
- Pot
- Stove
Ingredients
- 1-2 large collard leaves (ribs removed)
- Protein fillings of choice: Tuna salad, roasted chicken, hummus, hemp seeds, etc
- Optional: brown rice or quinoa
- Sliced veggies of choice: (carrots, radishes, bell peppers, onions, roasted sweet potatoes, etc.) -
- quarter avocado
- sliced- Handful of sprouts or micro greens
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