Easiest-ever Christmas cake - 9Kitchen

Easiest-ever Christmas cake - 9Kitchen

kitchen.nine.com.au

1. Grease a deep 22cm-round cake pan. Triple-line base and side with baking paper, extending paper 5cm abov...

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Ingredients

  • 1kg mixed dried fruit
  • 1 cup dark rum
  • ¼ cup halved red glace cherries
  • ¼ cup coarsely chopped glace ginger
  • ½ teaspoon bicarbonate of soda
  • 1 cup water
  • 1 cup firmly packed brown sugar
  • 1 teaspoon mixed spice
  • 4 eggs, lightly beaten
  • ½ teaspoon Parisian essence
  • ½ teaspoon vanilla essence
  • ½ teaspoon lemon essence
  • 1 x 340g packet Bakeo Pastry Mix
  • Extra 1 tablespoon rum

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