Cinc: Chana Gobi

Ingredients

• 2 tablespoons Olive Oil
• 1 Onion
• 2 inches Ginger Piece
• 3 Garlic Cloves
• ½ teaspoon Turmeric Powder
• 1 teaspoon Ground Cumin
• 1 teaspoon Ground Coriander
• 1 teaspoon Garam Masala
• ½ teaspoon Sea Salt
• ½ teaspoon Cayenne
• ½ teaspoon Coconut Nectar
• 2 Tomatoes
• 1.2 cups Vegetable Stock
• 1 Cauliflower
• ½ Lemon
• 14 ounces Chickpeas
• 2 tablespoons Cilantro