Caesar salad with bacon - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Caesar salad with bacon. Salads, Main course, Birds, Room temperature, Italian cuisine, Refrigeration
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sutondo.hostelerialeioa.net.
Cooking tools:
- Vacuum sealer
- Food tray sealer
- Stockpot
- Stove
- Chef's knife
- Cutting board
- Bread knife
- Toaster
- Skillet
- Food processor
- Mixing bowl
- Whisk
- Measuring spoon
- Plate
- Serving bowl
- Refrigerator
- Spoon
- Spatula
- Paper towel
Ingredients
- Chopped Batavia lettuce 562.5 g
- Mayonnaise sauce 0.25 l
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