Sweet and Savory Christmas Leftover Pizza
Make this sweet and savory pizza with your leftovers! 2-10” Organic Sprouted Spelt Crusts Honey Ham (thinly sliced, about 8 slices) Sweet Potato Casserole (enough to spread thinly on 2 crusts)...
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Cooking tools:
- Potato masher
- Oven
- Baking sheet
- Parchment paper
- Cooling rack
- Paper towel
- Whisk
- Saucepan
- Skillet
- Stove
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2-10” Organic Sprouted Spelt Crusts
- Honey Ham (thinly sliced, about 8 slices)
- Sweet Potato Casserole (enough to spread thinly on 2 crusts)
- Crispy Brussel Sprout leaves (about 8 Brussel Sprouts)
- Honey (drizzle)
- 2 Tbsp. Olive Oil (separated)
- 2 Tbsp. Whipping Cream (optional)
- Salt (to taste)
- Pepper (to taste)
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