Spicy cod stew - F.lli Saclà S.p.A.
Spicy cod stew made with Saclà Arrabbiata sauce, fresh cod, and cherry tomatoes. Easy to prepare in 35 minutes!
Ingredients
- 190 g Saclà Arrabbiata sauce
- 800 g cod fillets
- 500 g cherry tomato purée
- 2 garlic cloves
- 2 tbsp extra virgin olive oil
- 1 glass dry white wine
- Herb mix (sage, rosemary, marjoram, thyme) to taste
- Salt to taste
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