Spanish Cod Stew Recipe | Home Pressure Cooking
Discover the rich flavors of Spanish Cod Stew with our easy-to-follow recipe. Perfect for a cozy dinner, this dish combines fresh cod, tomatoes, and aromatic spices.
Ingredients
- 1 lb cod fillets (cut into chunks)
- 2 tbsp olive oil
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 red bell pepper (chopped)
- 1 cup tomato sauce
- 2 cups fish stock
- 1 tsp smoked paprika
- 1 tsp salt
- 1/2 tsp black pepper
- 1 bay leaf
- 1/4 cup chopped parsley (for garnish)
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