Garam Masala Meatballs Recipe
Meatball lovers, get ready for a flavor explosion! These Garam Masala Meatballs are made with a blend of spices that will tantalize your taste buds. Perfectly cooked and served with a side of rice...
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Cooking tools:
- Mixing bowl
- Oven
- Nonstick skillet
- Griddle
- Stove
- Plate
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Spatula
- Tongs
- Slotted spoon
- Kitchen towel
- Paper towel
Ingredients
- 1 lb. ground beef or lamb
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 2 tbsp. Garam Masala
- Salt
- pepper
- 1 tbsp. oil for cooking
- Fresh mint leaves for garnish (optional)
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