Clams Casino Pizza Recipe | Tyler Florence | Food Network
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Ingredients
- 1 recipe Pizza Dough, recipe follows
- 2 dozen large hard-shell clams, such as cherrystone or chowder clams
- 1/2 teaspoon salt
- 2 bay leaves
- 1 teaspoon freshly squeezed lemon juice
- Kosher salt and freshly ground black pepper
- Extra-virgin olive oil
- 1 medium onion, chopped
- 1 red bell pepper, cored, seeded, and chopped
- 2 garlic cloves, chopped
- 2 medium vine-ripe tomatoes, seeded and chopped
- 2 fresh oregano sprigs, leaves striped from the stem
- 1 (15-ounce) container ricotta cheese
- 1/2 pound bacon strips, sliced
- 1/2 cup freshly grated pecorino
- 1 handful fresh flat-leaf parsley, chopped
- 1 package active dry yeast
- 1 teaspoon sugar
- 1 cup warm water
- 1 tablespoon kosher salt
- 3 cups 00 flour, plus more for dusting
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