Red Oil Liangpi Recipe
In summer, the weather is very hot. My family likes to eat cold skin and cold noodles. They are more delicious than fried noodles, braised noodles, and boiled noodles. They don't have the heat that...
Keywords
- Red Oil Liangpi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 200g Liangpi
- 2 tablets ginger
- 2 cloves garlic
- 1 piece Shallots
- 1 piece parsley
- 2 pcs Millet spicy
- 3 tablespoons Soy sauce
- 2 tablespoons Balsamic vinegar
- 1 tablespoon Oily pepper
- 1 tablespoon Pepper oil
- 1/2 tablespoon Caster sugar
- 1 tablespoon salt
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