Manuka Honey Chocolate Fondue Recipe with Toblerone
Indulge in decadent Toblerone chocolate fondue with the goodness of Bees & Trees Manuka honey. Add a splash of Grand Marnier or Cointreau for a special touch.
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Cooking tools:
- Fondue pot
- Stove
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- Toblerone dark chocolate (3.5 ounces each)…....2 bars
- Dark chocolate………………………………………3 ounces
- Heavy cream………………………………………..1/2 cup
- Grand Marnier or Cointreau (optional)…………..3 tablespoons
- Bees & Trees Mānuka honey…………………….2 tablespoons
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