Roasted Pork Tenderloin with Caramelized Balsamic Cauliflower | Prairie Fresh

Roasted Pork Tenderloin with Caramelized Balsamic Cauliflower | Prairie Fresh

seaboard.qa.logicsolutions.com

Learn how to make Roasted Pork Tenderloin with Caramelized Balsamic Cauliflower with this easy, step-by-step recipe.

View Original

Share this recipe:

Ingredients

  • 2 pounds Prairie Fresh® pork tenderloin
  • 2 tablespoons garlic, minced
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 head cauliflower, cut into 1-2 inch florets
  • 1 small red onion
  • 2 tablespoons balsamic vinegar
  • Salt to taste

More Like This