Lynn's Recipes - Irish Cream (Bailey's) Caramel Cheesecake

Ingredients

• 8 ounces chocolate wafers, finely crushed (2 cups of crumbs)
• 3 Tablespoons granulated sugar
• 7 Tablespoons unsalted butter, melted
• 4 (8 ounce) packages cream cheese, room temperature
• 2 Tablespoons all purpose flour
• Pinch of salt
• 1-1/4 cups granulated sugar
• 3 Tablespoons Baileys
• 1 Tablespoon vanilla extract
• 4 large eggs, room temperature
• ½ cup granulated sugar
• 3 Tablespoons water
• ½ cup heavy cream
• 2 Tablespoons unsalted butter