Wine Jelly
Clarify a pound of loaf-sugar, by mixing it with half a pint of water and the beaten white of an egg, and then boiling and skimming it. Put an ounce of isinglas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chestofbooks.com.
Ingredients
- a pound of loaf-sugar
- half a pint of water
- the beaten white of an egg
- an ounce of isinglass
- a quart of white wine
- a table-spoonful or a spoonful and a half of old Jamaica spirits
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