Scallops with Potato Pancakes and Caviar Sauce

Scallops with Potato Pancakes and Caviar Sauce

www.hewinesshedines.com

Scallops with potato pancakes and caviar sauce, perfect for a special dinner from Food & Wine. Enjoy rich flavors and luxurious textures.

View full recipe on www.hewinesshedines.com

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Cooking tools:

  • Grater
  • Mixing bowl
  • Skillet
  • Baking sheet
  • Oven
  • Saucepan
  • Fine-mesh sieve
  • Plate
  • Serving platter
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  • Chef's knife
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  • Whisk
  • Paper towel

Ingredients

  • 1 pound baking potatoes, peeled
  • 1 large egg, lightly beaten
  • 1/4 cup matzo meal
  • 1/4 cup grated onion
  • Salt
  • Vegetable oil, for frying
  • 1 1/2 cups Champagne
  • 9 black peppercorns
  • 3 thyme sprigs
  • 1 bay leaf
  • 1 large shallot, thinly sliced
  • 1 teaspoon fresh lemon juice
  • 1 1/2 tablespoons crème fraîche
  • 1 1/2 sticks (6 ounces) cold unsalted butter, cut into tablespoons
  • 1 ounce caviar
  • 20 medium sea scallops (1 pound)
  • 2 tablespoons minced chives

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