Tropical Pork Chops – Fustini's Oils & Vinegars

Ingredients

• 6 pork chops (trimmed)
• 2 tablespoons tomato paste
• ¼ cup Fustini's Mango Balsamic
• ¼ cup Fustini's Jalapeno Lime balsamic
• ¼ cup Fustini's Chipotle Olive Oil, plus more for greasing
• 2 tablespoons brown sugar
• 1 teaspoon garlic
• 1 teaspoon red pepper flakes
• 1 1/2 cups of par-cooked rice
• 4 cups of water
• 1 cup pineapple, cup up into bite-size pieces
• ½ cup sweet onion, thinly sliced
• salt and pepper to taste