Blueberry Cobbler | Festival Foods Shopping

Ingredients

• 2 pints fresh blueberries
• ½ cup + 3 Tbsp. granulated sugar, divided
• ½ lemon, juiced
• 1 Tbsp. corn starch
• ¼ tsp. ground coriander
• 1 ½ cups all-purpose flour, plus more for kneading
• 1 ½ tsp. baking powder
• ¾ tsp. salt
• 1 ½ cups heavy cream, divided
• Vanilla ice cream, for serving (optional)
• Whipped cream, for serving (optional)