White wine risotto recipe | Jamie Oliver recipes
We've got loads of risotto recipe ideas, but this white wine risotto recipe is a really good place to start. Master the basics, then add your own twist
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 1.1 litres (2 pints) organic stock (chicken, fish or vegetable, as appropriate)
- 1 large onion
- 2 cloves of garlic
- 4 or 5 sticks of celery
- olive oil
- 70g butter, plus 1 extra knob for frying
- 400g risotto rice
- 2 wineglasses of dry white vermouth (dry Martini or Noilly Prat) or dry white wine
- 115g Parmesan cheese
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