Lemonade | Blue Jean Chef - Meredith Laurence

Lemonade | Blue Jean Chef - Meredith Laurence

bluejeanchef.com

When life gives you lemons... make lemonade! You'll need quite a few for this refreshing summer quencher, so stock up. It's worth it!

View full recipe on bluejeanchef.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bluejeanchef.com.

Share this recipe:

Ingredients

  • 1 cup water
  • 1 cup sugar
  • 6 lemons (about 1 cup of juice + 1 lemon for garnish)
  • 3 cups water (still or sparkling (about 750ml bottle))
  • 1 grapefruit
  • 1 orange
  • ½ cup fresh raspberries (crushed)
  • 3 sprigs of mint (slapped between your hands to bruise the leaves.)
  • 16 ounces wheat beer

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This