Avocado Salad with Macadamia Pesto Recipe - Better Homes & Gardens Australia
Chef and cookbook author Luke Hines embraces the arrival of Shepard avocados by not only teaching people how to use and choose a good Shepard avocado.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- SALAD
- 2 Shepard avocados, halved. TIP: to pick a ripe Shepard press gently at the top, if it gives a little it’s good to go.
- 1 Lebanese cucumber, halved lengthways and thinly sliced diagonally
- 120 g (2 cups) alfalfa sprouts
- 2 radishes, thinly sliced
- 3 tablespoons extra-virgin olive oil
- 3 tablespoons macadamia nuts, toasted
- sea salt and freshly ground black pepper to taste
- AVOCADO AND MACADAMIA PESTO (MAKES ABOUT 250G / 2 CUPS)
- 1 Shepard avocado
- 1 bunch of flat-leaf parsley, leaves and stalks roughly chopped
- 1 bunch of coriander or mint leaves
- 125 ml (1⁄2 cup) extra-virgin olive oil
- 3 tablespoons macadamia nuts zest and juice of 1 lemon
- 1 tablespoon apple cider vinegar
- 1 teaspoon chilli flakes
- Generous pinch of sea salt
More Like This
Amazing Avocado Salad with Macadamia and Avocado Pesto - Australian Avocados
australianavocados.com.au
Shepard Avocado Supergreens Salad with charred greens - Australian Avocados
australianavocados.com.au
Avocado salad with pesto - EAT ME
eatme.eu
Spicy Avocado Cucumber Salad - Australian Avocados
australianavocados.com.au
Avo & chickpea salad - Australian Avocados
australianavocados.com.au
Summer Salad with Creamy Avocado Pesto
sodelicious.recipes
Avocado Pesto Pasta - Australian Avocados
australianavocados.com.au
Moroccan Avocado Wedge Salad - Australian Avocados
australianavocados.com.au