Chocolate Gingersnaps Recipe

Ingredients

• 1/2 cup butter, softened
• 1/2 cup packed light brown sugar
• 1/4 cup molasses
• 1 tablespoon water
• 2 teaspoons minced fresh gingerroot
• 1-1/2 cups all-purpose flour
• 1 tablespoon baking cocoa
• 1-1/4 teaspoons ground ginger
• 1 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 7 ounces semisweet chocolate, finely chopped
• 1/4 cup coarse sugar