Char Grilled Asparagus And Parsley Pesto Pasta
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Cooking tools:
- Char-grill pan
- Food processor
- Saucepan
- Colander
- Grater
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Tongs
- Plate
- Pastry brush
- Stove
- Serving platter
Ingredients
- ½ cup (40g) finely grated parmesan, plus extra, to serve
- 1 tablespoon finely grated lemon rind
- 2 tablespoons lemon juice
- 400g spaghetti
- micro parsley leaves, to serve (optional)
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