Monterey Jack Cheese Sticks & Tequila Lime Salsa – Les sauces Firebarns
Taste the perfect mix of crunchy and spicy! Our Monterey Jack cheese sticks, coated in Doritos and topped with El Paso Tex-Mex seasonings, accompanied by a home
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at firebarns.com.
Ingredients
- 250 g Monterey Jack cheese
- 1 cup flour
- 2 eggs
- A small bag of crushed Doritos (your choice)
- 1/2 cup breadcrumbs
- Tequila Lime Salsa
- 4 Roma tomatoes
- 3 jalapeno peppers
- 1/2 chopped onion
- The juice of a lime
- 1 bunch of coriander, finely chopped
- 2 tbsp. El Paso Tex-Mex Seasonings
- 2 tbsp. Tequila Lime Hot Sauce
- Salt and pepper to taste
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