El Paso Chicken Oysters Rockefeller – Les sauces Firebarns
Imagine ultra-fresh oysters topped with diced chicken spiced with our savory El Paso seasonings, topped with melty cheese and enhanced with a vibrant Tequila Lime Pico de Gallo. The perfect combo for...
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Ingredients
- 12 oysters
- 1 chicken breast, cut into small cubes
- 2 tbsp El Paso Tex-Mex Spice
- 12 tbsp. cream cheese
- 1 cup Tex-Mex cheese
- Pico de Gallo
- 1 tomato, cut into small cubes
- 1 bunch of coriander, finely chopped
- 1 French shallot, finely chopped
- 2 tbsp Tequila Lime Hot Sauce
- 1 tbsp El Paso Tex-Mex Spice
- 1 tbsp olive oil
- 1 jalapeno, seeded and diced
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