Salted Pretzel Caramel Cheesecake - Kosher.com

Salted Pretzel Caramel Cheesecake - Kosher.com

www.kosher.com

Kosher.com

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Ingredients

  • 12 graham crackers, crushed
  • 4 tablespoons butter, melted
  • 8 ounces pretzel cream, divided
  • 1/2 cup Dulce de Leche (caramel sauce), melted
  • 1 and 1/2 pounds unwhipped cream cheese, softened to room temperature
  • 3/4 cup sour cream
  • 1 and 1/2 cups sugar
  • 3 large eggs
  • remaining pretzel cream

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