Achar Gosht

Ingredients

• 1 kg Lamb
• 50 ml Oil
• 1 tbsp Garlic Paste
• 1 tbsp Ginger Paste
• 2 Onions
• 400 g Canned Tomatoes
• 1 tsp Chilli Powder
• 1 tsp Salt (adjust to taste)
• 1 tsp Cumin Powder
• 1 tsp Turmeric Powder
• 2 Bullet Chillies
• 500 ml Water
• 2 tbsp Achar
• 1 tbsp Dried Fenugreek Leaves
• 1 handful Fresh Coriander (chopped)
• 1 inch Ginger (julienned)