Spinach Roll with Smoked Salmon and Cream Cheese
And when it comes to culinary love triangles, you know were talking about Spinach Roll with Smoked Salmon and Cream Cheese. Enjoy the spinach roll with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Blender
- Oven
- Stove
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Spatula
- Saucepan
- Colander
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
Ingredients
- fresh spinach - 0.9 lb (400 g)
- eggs - 4 pcs.
- cooking cream - 2/3 cup (150 ml)
- flour - 2 tbsp.
- nutmeg - 1/4 tsp.
- olive oil - 2 tbsp.
- salt
- black pepper - by taste
- stuffing
- smoked salmon - 3.5 oz (100 g)
- cream cheese - 0.9 lb (400 g)
- parsley - 3 sprigs
- fennel - 3 sprigs
- spring onions - 2 stalks
- black pepper
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