Thermomix recipe: Vanilla Almond Crunch

Thermomix recipe: Vanilla Almond Crunch

tenina.com

Layer two of the Vanilla Thriller Slice by Adriano Zumbo, thermomixed for your dining pleasure. Difficult? No! Made from scratch and with a lotta love

Keywords

  • vanilla thriller
  • adriano zumbo
  • tenina
  • thermomix
  • chocolate
  • callebaut
  • sweet
  • slice
  • video
  • tenina tv
  • insider club
  • layer cake
View full recipe on tenina.com

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Cooking tools:

  • Food processor
  • Saucepan
  • Cake pan
  • Chef's knife
  • Cutting board
  • Spatula
  • Stove
  • Refrigerator

Ingredients

  • 20 Grams unsalted butter
  • 1 vanilla bean, roasted
  • 20 Grams raw caster sugar
  • 50 Grams chocolate milk, broken into pieces
  • 100 Grams Salted Almond Praline Paste
  • 100 Grams Pure Almond Paste
  • 20 Grams almonds blanched, toasted, roughly chopped
  • 50 Grams Brown Sugar Crumble
  • 50 Grams wheat flake cereal (Wheaties)
  • 1 Pack pink salt flakes
  • 1 Teaspoon vanilla bean paste

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