Panquecas de Batata Doce e Canela com ovos, aveia e chia

Name: Panquecas de Batata Doce e Canela com ovos, aveia e chia
Total time: 15 min
Ingredients: 4 uni Eggs; 4 Tbsp Thin Whole Grain Oat Flakes; 2 tsp Chia Seeds; 2 uni Sweet Potato; to taste Ground Cinnamon; to taste Blueberry; to taste Raspberry; to taste Honey; to taste Olive Oil

www.cuizeat.com

Quem não adora panquecas? Estas são saudáveis e com misturas improváveis, mas igualmente saborosas. Cá em casa tanto os pequenos como os graúdos estão rendidos aos pequenos almoços de fim...

View full recipe on www.cuizeat.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cuizeat.com.

Share this recipe:

Cooking tools:

Food processor
Immersion blender
Mixing bowl
Nonstick skillet
Stove

Ingredients

4 uni Eggs
4 Tbsp Thin Whole Grain Oat Flakes
2 tsp Chia Seeds
2 uni Sweet Potato
to taste Ground Cinnamon
to taste Blueberry
to taste Raspberry
to taste Honey
to taste Olive Oil

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

Panquecas de Batata Doce e Canela com ovos, aveia e chia

Ingredients

Ready to cook this?

More Like This