Smoked Turkey and Creamy Artichoke Sandwiches Recipe
Turkey, lettuce and veggies layered between bread slices flavored with artichoke dip makes creamy sandwiches ready in 10 minutes.
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Ingredients
- 8 slices marble-rye bread
- 1/2 cup refrigerated artichoke dip
- 1/2 lb thinly sliced smoked turkey (from deli)
- 4 thin slices onion
- 8 thin slices tomato
- 4 leaves lettuce
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