Leftover Chicken Fried Rice Recipe | Tilda

Ingredients

• 250g leftover Tilda Pure Basmati Rice (chilled)
• 3 tbsp oil
• 1 heaped tsp ginger & garlic paste
• ½ onion, diced
• 3 spring onions, sliced
• ¼ red pepper, finely chopped
• ¼ yellow pepper, finely chopped
• Juice of half a lemon
• Pinch of salt
• 1 egg
• 250g cooked chicken
• 4 tbsp soy sauce
• ½ tbsp chilli crisp