Yellow Squash Casserole 5 | Just A Pinch Recipes

Ingredients

• 6 cup(s) sliced yellow squash cooked and drained
• 2 large egg yolks or use egg beaters
• 1 cup(s) sour cream (fat-free is okay)
• 2 tablespoon(s) white flour
• 2 large egg whtes stiffy beaten or use egg white substitute
• 6 slice(s) bacon cooked crispy and drained
• 1 1/2 cup(s) grated cheese (colby or cheddar)
• 1 tablespoon(s) butter
• 1/4 cup(s) bread crumbs ( i use italian bread crumbs)