Healthy Butter Chicken recipe by Tayyabah

Ingredients

• 1kg chicken fillet cubed
• 1 tablespoon organic coconut oil / olive oil
• 1 medium onion diced
• 1 teaspoon ginger paste
• 1 teaspoon garlic paste
• ½ can tomato purée (tomato sauce can be used)
• 1 teaspoon red chilli flakes (adjust to taste)
• ½ teaspoon paprika
• 1 teaspoon cumin seeds
• 1 teaspoon turmeric powder
• 1 teaspoon salt
• 1 cup plain yoghurt
• ½ cup milk
• Mint leaves and coriander to garnish