Chakchouka Recipe | undefined
A North African dish of eggs poached in a spiced tomato and pepper sauce with cumin, paprika, and garlic, perfect for brunch or a light dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sandysiga.com.
Cooking tools:
- Cast iron skillet
- Saute pan
- Chef's knife
- Cutting board
- Stove
- Spoon
- Measuring spoon
Ingredients
- 4 Tomatoes
- 2 tbs Olive Oil
- 1 Diced Onion
- 1 sliced Red Pepper
- 1 sliced Green Pepper
- 3 Cloves Crushed Garlic
- 1 tsp Cumin
- 1 tsp Paprika
- 3/4 teaspoon Salt
- 1/2 teaspoon Chili Powder
- 4 Eggs
More Like This
Chakchouka Recipe | undefined
casselmanmarket.com
Chakchouka Recipe | undefined
hoguesiga.com
Chakchouka Recipe | undefined
stokesdalebirite.com
Shakshuka
foodbook.com.pk
Shakshuka
foodbook.com.pk
Savory Shakshuka with Spiced Tomatoes and Poached Eggs
mrcook.app
Shakshouka (poached eggs recipe) - Canada's Food Guide
food-guide.canada.ca
SHAKSHUKA
shop.honeyandco.co.uk