Green Lentil Salad with Bacon and Auvergne Ham, a recipe from Gourmetpedia
Green Lentil Salad with Bacon and Auvergne Ham, a recipe from he Worldwide Gourmet
Keywords
- Green Lentil Salad with Bacon and Auvergne Ham
- a recipe from Gourmetpedia
Ingredients
- - 1.2 kg (2 lb. 10 oz.) green Puy Green lentils
- - 240 g (8 oz.) smoked Bacon bits (lardons)
- - 240 g (8 oz.) cured raw Ham or Country Ham, diced
- - 100 g (3 1/2 oz.) chopped onion
- - 100 ml (6 tbsp.) balsamic vinegar
- - Salt and pepper
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