Camembert, Cranberry, Orange and Thyme, Puff Pastry Parcels - CookingHub

Camembert, Cranberry, Orange and Thyme, Puff Pastry Parcels - CookingHub

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Have you seen my recipe for Cranberry and Orange sauce? Here is an amazing recipe in which the sauce plays a key ingredient.

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Ingredients

  • 1 LB of cranberries - fresh (or defrosted frozen)
  • 3 TBSP of granulated sugar (adjust if needed)
  • Juice from 2 oranges
  • Zest from 1 orange
  • 1 LB of puff pastry dough
  • 1 LB of camembert cheese (best to use two separate, ½ LB each, optionally substitute with Brie Cheese)
  • 1 TBSP of thyme - fresh or dry (adjust if needed, to season)
  • 2 eggs
  • Extra flour for flouring surface
  • 1x Measuring Cups
  • 1x Measuring Spoons
  • 1x Chef’s knife
  • 1x Cutting Board
  • 1x Rolling Pin
  • 1x Small Mixing Bowl (about 1 QT)
  • 1x French Whisk
  • 1x Silicone Brush

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