Pecan Crunch Chicken - Priesters Pecans

Ingredients

• 1 egg
• 1 cup evaporated milk
• 1 teaspoon salt
• 1/2 teaspoon ground pepper
• 1/2 teaspoon garlic salt
• 1/4 teaspoon Tabasco sauce
• 1 cup crushed cornflakes
• 1/2 cup self-rising flour
• 1/2 cup medium chopped pecans
• 4 chicken breast halves