Pecan-Crusted Chicken | Cooking Professionally

Name: Pecan-Crusted Chicken | Cooking Professionally
Ingredients: ***For the chicken:***; 1 cup pecans; 1/2 cup panko breadcrumbs; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1 teaspoon paprika; 1/2 teaspoon salt; 1/2 teaspoon pepper; 2 large eggs, beaten; 4 (6-ounce) chicken breasts, boneless and skinless, pounded to 1/4-inch thickness; cooking spray; ***For the honey mustard sauce:***; 2 tablespoons honey; 2 tablespoons mayonnaise; 2 tablespoons Dijon mustard; 2 teaspoons white vinegar

cookingprofessionally.com

Who doesn't love a little refresh of their favorite protein? Pecan-Crusted Chicken takes what you love and brings savory garlic flavor and an irresistible breadcrumbs-and-pecan crunch that you'll...

View Original

Share this recipe:

Ingredients

***For the chicken:***
1 cup pecans
1/2 cup panko breadcrumbs
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/2 teaspoon pepper
2 large eggs, beaten
4 (6-ounce) chicken breasts, boneless and skinless, pounded to 1/4-inch thickness
cooking spray
***For the honey mustard sauce:***
2 tablespoons honey
2 tablespoons mayonnaise
2 tablespoons Dijon mustard
2 teaspoons white vinegar

More Like This