Panna Cotta with Mango Puree | RICARDO

Panna Cotta with Mango Puree | RICARDO

www.ricardocuisine.com

Panna cotta with mango puree | Ricardorecipes.com - A delicious egg-free, gluten-free dessert perfect for mango lovers. Perfect for special occasions or a tasty treat.

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Ingredients

  • 1 1/2 cups (375 ml) 15% cooking cream
  • 1 cup (250 ml) milk
  • 1 teaspoon (5 ml) vanilla extract
  • 6 tablespoons (90 ml) sugar
  • 1 envelop gelatin
  • 3 tablespoons (45 ml) cold water
  • 1 ripe mango
  • 2 tablespoons (30 ml) sugar

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