Light and Fluffy Chia Whole Wheat Rolls

Ingredients

• 2-1/2 cups whole wheat flour, divided
• 1 to 1-1/2 cups all-purpose flour, divided
• 1/4 cup nonfat dry milk
• 1-1/2 tablespoons Fleischmann’s ® RapidRise ® Instant Yeast
• 1 cup water
• 1/4 cup corn oil
• 1/4 cup light agave nectar
• 2 eggs, lightly beaten
• 1-1/2 teaspoons sea salt
• 1 to 2 teaspoons minced onion
• 1/4 teaspoon garlic powder
• 2 tablespoons toasted wheat germ
• 2-1/2 tablespoons chia seeds, divided
• Egg wash: 1 large egg plus 1 tablespoon water, beaten