Gravenstein Apple Cole Slaw - Oliver's Markets
Celebrate Sonoma County's Gravenstein Apples with this fresh, flavorful cole slaw! Perfect for summer barbecues or picnics. Serves 4-6.
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Ingredients
- 1 lb. Fresh Gravenstein Apples, cored & very thinly sliced
- 1/2 Red Cabbage, finely shredded
- 1 c. Toasted Walnuts, roughly chopped
- 1 small Fennel Bulb, finely shredded
- 1/4 c. Apple Cider Vinegar
- 1/3 c. Olive Oil
- 2 tbsp. Whole-Grain Mustard
- 1 tsp. Honey
- 1/2 Shallot, sliced very thinly
- 1/2 tsp. Salt
- 1 tsp. Fresh Ground Pepper
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