Beef and Broccoli - Orrington Farms
Don’t give into takeout. Try this one-pan classic with garlicky soy sauce that will satisfy any craving.
Ingredients
- 1 egg white
- 1 tbsp cornstarch
- 4 tsp Orrington Farms® Broth Base Beef Flavored With Other Natural Flavor, divided
- 1 ½ lbs boneless steak (ribeye or NY Strip), cut into 1-inch pieces and 1/8 inch thin
- ¼ cup oil
- ¼ cup green onions, cut into 1-inch-long pieces (whites and green parts)
- ⅔ cup water
- 3 cloves garlic, minced
- ¼ cup sugar
- ¼ cup mirin (or rice vinegar, but not seasoned rice vinegar)
- ¼ cup soy sauce
- 1 tbsp oyster sauce
- 1 lb frozen broccoli
- Cornstarch slurry (1 Tbsp cornstarch plus 2 Tbsp cold water)
- Rice for serving
- ¼ cup thinly sliced green onions (For garnishing)
- 2 tsp toasted sesame (For garnishing)
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