Pear Mace Rustic Tart on BakeSpace.com

Name: Pear Mace Rustic Tart on BakeSpace.com
Ingredients: 1-1/4 cups all-purpose flour; 1-1/2 teaspoons finely shredded lemon peel; 1/4 teaspoon salt; 1/4 teaspoon ground mace; 1/3 cup shortening; 4 to 5 tablespoons ice water; 1/2 cup slivered almonds, toasted and finely chopped; 4 Bartlett pears, peeled, cored, and cut into 1/2-inch-thick wedges (about 4 cups); 1/2 cup sugar; 4 teaspoons all-purpose flour; 2 teaspoons finely shredded lemon peel; 1/2 teaspoon ground mace; 2 tablespoons butter; 1 egg white; 1 tablespoon water; Sugar; Spiced Whipped Cream (below) or vanilla ice cream (optional)

www.bakespace.com

This Pear Mace Rustic Tart recipe is so delicious and full of flavor. It's one of the many great recipes shared by home cooks on BakeSpace.com, the world's sweetest recipe swap community.

View full recipe on www.bakespace.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakespace.com.

Share this recipe:

Ingredients

1-1/4 cups all-purpose flour
1-1/2 teaspoons finely shredded lemon peel
1/4 teaspoon salt
1/4 teaspoon ground mace
1/3 cup shortening
4 to 5 tablespoons ice water
1/2 cup slivered almonds, toasted and finely chopped
4 Bartlett pears, peeled, cored, and cut into 1/2-inch-thick wedges (about 4 cups)
1/2 cup sugar
4 teaspoons all-purpose flour
2 teaspoons finely shredded lemon peel
1/2 teaspoon ground mace
2 tablespoons butter
1 egg white
1 tablespoon water
Sugar
Spiced Whipped Cream (below) or vanilla ice cream (optional)