Cream Cheese Frosting Recipe for Dreamy Sweets
Homemade cream cheese frosting adds velvety sweetness to any dessert. Whip up this classic recipe and transform your baked goods into irresistible treats.
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Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Airtight container
- Refrigerator
- Cake
- Cupcakes
Ingredients
- 8 ounces (226 grams) cream cheese, softened
- ½ cup (1 stick or 113 grams) unsalted butter, softened
- 4 cups (454 grams) powdered sugar, sifted
- 1 teaspoon vanilla extract
- 12 tablespoons (180 milliliters) milk or heavy cream (for consistency)
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