Cajun Seafood Boil
Add the corn standing on end, potatoes, sausage, beer, butter, Creole Seasoning, lemons and garlic. Latch lid and place on medium heat and steam for 15-20 minutes. Carefully open lid and add shrimp...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cancooker.com.
Cooking tools:
- Stockpot
- Stove
- Measuring spoon
- Serving platter
Ingredients
- 1 Stick Butter
- 1½ lb Shrimp
- 2 lb Crawfish Tail Meat
- 1 lb Andouille Sausage
- 5 Ears of Corn
- 5-6 Red Potatoes
- 2 tbsp CanCooker Creole Seasoning
- 2 Lemons
- 3 Cloves Garlic
- 1 Can of Beer
More Like This
Cajun Seafood Boil
cancooker.com
Cajun Crawfish Boil
gigactic.com
Cajun Seafood Boil with Garlic Butter Sauce Recipe
gracefulflavors.com
Easy Cajun Shrimp Boil Recipe: Your Louisiana Seafood Fiesta
seafood-portal.com
Cajun Shrimp Boil: Make any day a party with this fun dinner!
wearychef.com
Cajun Shrimp and Salmon Boil
prettyplate.net
Boiled Crawfish
realcajunrecipes.com
Spicy Cajun Seafood Stew Recipe | Food Network UK
foodnetwork.co.uk