Delectable Buttery Raspberry Almond Shortbread Thumbprint Cookies Recipe - Dave's Grill
These buttery raspberry almond shortbread thumbprint cookies create melt-in-your-mouth joy for special occasions. Bake a batch today and charm everyone with their irresistible sweet-tart centers.
Ingredients
- 1 cup (225 g/8 oz) unsalted butter, softened
- 2 cups (250 g/8.8 oz) all-purpose flour
- ⅔ cup (130 g/4.6 oz) granulated sugar
- ½ tsp almond extract
- ¼ tsp salt
- ⅓ cup (100 g/3.5 oz) raspberry jam
- ½ cup (60 g/2.1 oz) powdered sugar
- 12 tbsps (180 ml/6 fl oz) milk
- ¼ tsp almond extract
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