Raspberry-Almond Shortbread Thumbprint Cookies | Rocky Mountain Lodge
Indulge in melt-in-your-mouth Raspberry-Almond Shortbread Thumbprint Cookies from Rocky Mountain Lodge. Perfect for holidays or tea parties, easily customizable and utterly delicious!
Ingredients
- COOKIES:
- 2/3 cup sugar
- 1 cup (2 sticks) butter, softened
- 1/2 tsp. almond extract
- 2 cups sifted all purpose flour
- 1/2 cup raspberry jam (or other flavor)
- GLAZE:
- 1 cup powdered sugar
- 1 1/2 tsp. almond extract (or vanilla)
- 2-3 tsp. water
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