Honey Soy Ginger Glazed Salmon - Aga Khan Health Board USA

Ingredients

• 6 Salmon Filet (6 ounces each)
• 2 tbsp Honey
• 1 tbsp Ginger, Grated
• 1 tsp Garlic, Finely Chopped
• 2 tbsp Low Sodium Soy Sauce
• ½ tsp Chili Flakes
• 1 tbsp Sriracha Sauce
• ½ tsp Salt or to taste
• ½ tsp Black Pepper or to taste
• 3 Large Potatoes (Peeled)
• 8 Asparagus Spears
• 3 tbsp Olive Oil
• 1 tbsp Unsalted Butter